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Savoie dry cured ham, France

Dhs. 25.99

 

Product: The gentle salting of this ham provides a soft and melting texture after 9 months.

Made from pigs born and bred in the Rhônes-Alpes region, then matured at natural air in Haute-Savoie.

Jambon de Savoie, IGP labelled (Indication Géographique Protégée - Protected Designation of Origin)

Ingredients: Pork ham, salt, preservative: nitrate of potassium.

Country of origin: FRANCE

Portion Size: 100 Gr

Stuff to consider: Non-halal, vacuumed